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Lactoferrin anticorps (AA 467-473)

L’anticorps Souris Monoclonal anti-Lactoferrin a été validé pour WB et EIA. Il convient pour détecter Lactoferrin dans des échantillons de Boeuf (Vache).
N° du produit ABIN1108001

Aperçu rapide pour Lactoferrin anticorps (AA 467-473) (ABIN1108001)

Antigène

Voir toutes Lactoferrin (LTF) Anticorps
Lactoferrin (LTF) (Lactotransferrin (LTF))

Reactivité

  • 143
  • 39
  • 24
  • 18
  • 12
  • 11
  • 9
  • 8
  • 7
  • 6
  • 1
Boeuf (Vache)

Hôte

  • 124
  • 56
  • 31
  • 3
  • 3
  • 3
  • 1
Souris

Clonalité

  • 161
  • 60
Monoclonal

Conjugué

  • 94
  • 43
  • 34
  • 17
  • 6
  • 5
  • 2
  • 2
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
Cet anticorp Lactoferrin est non-conjugé

Application

  • 163
  • 94
  • 79
  • 54
  • 50
  • 44
  • 26
  • 24
  • 14
  • 13
  • 13
  • 11
  • 9
  • 8
  • 7
  • 4
  • 3
  • 3
  • 3
  • 2
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
Western Blotting (WB), Enzyme Immunoassay (EIA)

Clone

A-bC-lobe
  • Épitope

    • 16
    • 8
    • 5
    • 3
    • 3
    • 3
    • 3
    • 3
    • 3
    • 3
    • 2
    • 2
    • 2
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    AA 467-473

    Réactivité croisée (Details)

    Species reactivity (tested):Bovine.

    Isotype

    IgG1
  • Indications d'application

    Optimal working dilution should be determined by the investigator.

    Restrictions

    For Research Use only
  • Concentration

    0.1 mg/mL

    Buffer

    PBS, 0.02 % Sodium Azide, 0.1 % BSA

    Agent conservateur

    Sodium azide

    Précaution d'utilisation

    This product contains sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

    Conseil sur la manipulation

    Avoid repeated freezing and thawing.

    Stock

    4 °C/-20 °C

    Stockage commentaire

    Store the antibody undiluted at 2-8 °C for one month or (in aliquots) at -20 °C for longer.
  • Antigène

    Lactoferrin (LTF) (Lactotransferrin (LTF))

    Autre désignation

    Lactotransferrin

    Sujet

    Lactoferrin is a member of the transferrin family of metal-binding proteins found in milk and other secretory fluids and also in blood. It shows multifunctional properties of which the bacteriostatic and bactericidal effects are the best known. The molecule is constructed with a N-terminal half molecule (N-lobe) and a C-terminal half molecule (C-lobe), each of which is composed of two domains. The biologically important functions have been found mainly in the N-lobe. The lactoferrin determinants responsible for binding to Ca2+-dependent receptor on hepatocytes are present within the C-lobe.Synonyms: EC=3.4.21, LF, LTF, Lactoferrin, Talalactoferrin

    ID gène

    9913

    UniProt

    P24627

    Pathways

    Transition Metal Ion Homeostasis
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